I'm always looking for creative ways to make meals that I can portion out and take with me to work. Last week my husband asked that I make some chicken for him to make chicken/bacon/ranch wraps. I threw some chicken in the crock pot and shredded it.
I didn't think about it again until this week. I've been having a blast with it! 1/3 cup of shredded chicken fits on a bagel thin like a glove. It's also only 3 points for the chicken and the bagel thin.
In an effort to keep it fresh, I like to mix up my chicken. This week I've discovered a little Frank's Hot Sauce and some Johnny's Lite Ranch mixed with the chicken gives me a buffalo chicken sandwich. If you add 1/2 slice of provolone, some lettuce and a tomato (if you like that sort of thing), you've got a hot sammich for 5 points.
I love buffalo anything. This is an answer to prayer. I've eaten at least three this week already.
I think next week I'll try mixing the chicken with some BBQ sauce and adding shredded cabbage for a backyard BBQ-ish sammich. YUM!
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